Farmers For Chicago

Below is a press release sent by Growing Power, an exciting and innovative non-profit that does urban food systems work.  It announces a new program in Chicago, “Farmers For Chicago” that is being supported by the City of Chicago, the USDA, as well as other non-profits.  I’m sharing the press release because it succinctly describes […]

A Soda Ban in Worcester? Not Likely.

[brightcove vid=2221817338001&exp3=821618942001&surl=http://c.brightcove.com/services&pubid=821308279001&pk=AQ~~,AAAAvznJyNk~,ySIaKlvw3DChgupE0IN9SZ4k03wPY_dt&w=300&h=225] Yes, I said, “sugar is bad for all of your organs.”  It was one of those sound bites I was really hoping would not be used, but, alas it was.  I’m sure sugar is bad for all of your organs in some way, but mostly it was a pretty unplanned statement that just […]

WPI Center for Sustainable Food Systems

In a college town like Worcester, the many colleges and universities are an amazing resource for the community and for coalitions like ours.  They provide resources in the way of student volunteers and interns, as well as the capability to do research projects to benefit organizations such as ours that have very little capacity to […]

Transportation & Public Health

By Liz Sheehan Castro, Worcester Food & Active Living Policy Council and Jerry Powers, WalkBike Worcester **This article appeared in the Telegram and Gazzette  on March 12th, 2-13 as an “As I See It” editorial.** Many of us know transportation is about access to jobs and housing, about economic competitiveness, convenience, quality of life, and […]