rasperry basil sorbet made with farmers market ingredients

Farmers Market Recipe – Raspberry Basil Sorbet

We might have gotten just a little carried away with the bounty of fresh berries and the herb harvest from our Farmers Market plants. The raspberry basil sorbet was actually the first recipe we made, and the inspiration for the strawberry rosemary sherbet and the green tea and mint ice cream we posted earlier. This […]

farmers market green tea and mint ice cream in glass bowl

Farmers Market Recipe – Green Tea and Mint Ice Cream

When people think of farmers markets, they usually picture fresh vegetables, greens and fruit, but the Worcester Community Farmers markets offer a whole lot more than just produce. Local crafters, small business owners and entrepreneurs also make use of farmers market spaces to connect with new customers. We found a lovely selection of artisanal teas […]

photo of raspberry rosemary sorbet

Farmers Market Recipe – Strawberry Rosemary Sherbet

Fresh farmers market strawberries and fresh-from-the-garden rosemary combine with a just enough milk to give this delicious sherbet a smooth, creamy texture. We made this one with freshly picked local raspberries and and basil grown from cuttings we bought at the Main South Community Farmer’s Market earlier this season. Strawberry Rosemary Sherbet Published: August 5, […]

Farmers Market Schedule, Aug. 2 to Aug 8

Worcester Farmers Markets Schedule

Wondering when and where you can find a farmers market in Worcester? We’re going to make it easy for you with this week’s schedule. [upcomingevents url=”https://www.google.com/calendar/ical/chameleons.dream%40gmail.com/public/basic.ics“] Check the full schedule at our Farmers Market Google Calendar

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10 Great Reasons to Shop at Worcester’s Community Farmers Markets

“Farmers Markets benefit communities by offering healthy, wholesome food while local farmers and ranchers benefit from new ways to present their products to customers,” said USDA Secretary Tom Vilsack in Washington, DC. “People are changing how they think about farmers markets as they become community gathering points, and we have seen a 64 percent increase in customer traffic in markets open for at least two years.”